Winter Pitha in bangladesh
A song we all known that is, 'Push -er Kaskasi rodh makha shai din fire r ashbe kikokhono,'................. Singer Manna Dey, this song make me nostalgic. I think it the perfect winter season song. Listening the song and bangali eating the winter season pitha can you imagine the scenery ? I also can...........................
Bangladesh is a favorite plaground of "Pitha Poli".. bangladesh is called the queen of pitha.Pitha is a local verson of cake. Ground rich, molasses, and milk are the basic ingredients for almost all the pithas. But there are variations in terms of regions and life style. In some area a hot and spicy flavors dominate, while in other areas is a sweet test, which is predominate.
Among the many variations and choices, Vapa, Dhopi, Chitai, Dodh Chitai, Poli, Dodh Poli, Patishapta, Mokhsholla, Choi Pitha or Shemai Pitha are the common one. Many delicious deserts Recipes are made by the date juice. Winter has setting how can we go without winter pitha? So I am present here a Bangladeshi traditional pitha called Vapa.See the video clip and try to make it in your home.
Do you want to order now? Click the RED mark in the bracket ( contact ) and contact with me. I am always ready for servicing you the fresh, yummy, delicious, Juicy Vapa Pitha. I have a huge collection of Pitha Recipe
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