Kitchen Tips

25 Best Kitchen Tips and tricks that Ssefan will share with you

I know there are many people who spend a lot of time planning meals and preparing food, making all of those helpful kitchen tips and tricks that save their time (and your sanity) worth knowing! And so, I have  some of the best kitchen tips that just might have they just saying “Why didn’t I think of that?”. I certainly wish I had known these a long time ago!
I always believe one thing that is everybody need to be more organized when cooking. For this reason everybody should follow the kitchen tips.
 
1.     Wear an kitchen apron before starts cooking.
2.     Always drinks boiled & filtering water and keep your water filter clean.
3.     After finishing your cook you must clean your gas oven,kitchen's sink,side wall and other necessary things what you have used in cooked.
4.     Every week you must clean your water filter, micro oven, electric oven, toaster, sandwich maker, refrigerator etc.
                                                       

5.     Always use kitchen towel, it is very helpful for our healthy life.
6.     Freezing your food, vegetable, fruits, fish and meat in time.

7.     Cover all types of food, its very good for health.
                                           

8.     When you will mop your kitchen, if you mix 1 or 2 drops vinegar or lemon juice in water it will protect you from disturbing insects.
9.     After finishing your cook if you washed your hand by some lemon juice, you will see there is no yellow or black spot in your hand, just fresh.
10.    After finishing your cook, you must off your gas oven, otherwise it will danger for  you and your family.So be careful, be happy, be safe and enjoy your life.
11.     If you keep some sugar in your biscuit's pot, biscuit remain crunchy.
12.     If you keep some neempata in the pot of rice and dull,it will protect from insects.

                                                           

13.     When we shall prepare potato chips, If we mix some flour with potato it will be crunchy.
14.     When our hands get rough, if we rub some ripe papowa in our hand, it gets soft.
15.     Always be organize, it will help you to finish your cook in a short time, that means you can save your time, can get rest.
16.     It is important to have a chopper and a  big chopping board on hand and a large one is easiest to use.

To avoid these accident certain caution should be followed:
1.     Hair, scarf should be made trim during cooking.
2.     Cooker should should be put out completely after cooking. The firing sticks of match never be thrown.
3.     The gas line of the kitchen should be cheeked per month.
4.     If we open the windows of kitchen before lighting the burner, it will save us from accident.
                             

5.     We shall never over heated the cooking oil, it may cause accident to extinguish flame.
6.      Equipments for cutting have to be put in a certain place after finishing the work. these must be out out of reach of the children.
7.     Equipments for cuttingshould be sharp to cut easily,.
8.     Broken and sharp pot, things for cutting must be avoided.
9.     Pieces of glasses have to be collected by a broom and thrown it in the dustbin.